Yulli's Byron Bay Menu

If you're looking for a unique dining experience, the Yulli's Byron Bay Menu offers a vibrant selection of delicious dishes that are perfect for any occasion. Located at 2/1 Carlyle St, Byron Bay, NSW, this gem combines fresh local ingredients with innovative flavors. From the first bite to the last, the menu invites you to explore a variety of mouthwatering options, whether you're craving a light snack or a hearty meal.

The diverse offerings cater to all tastes, with a focus on plant-based cuisine that’s both satisfying and creative. Whether you’re a vegan, vegetarian, or just looking to try something new, the dishes at Yulli's are designed to please and impress. With each plate beautifully crafted, it’s clear that every meal is made with care and passion.

Yulli's Byron Bay serves up more than just food - it's an experience that brings together great flavors, vibrant atmosphere, and a welcoming environment. Whether you're dining with friends or enjoying a quiet meal, you'll find something to love in every dish.

Large

Wok Tossed Linguini Aglio E Olio
Vegan. Linguini tossed in chilli, garlic, basil & EVOO finished w kalamata olives & cherry tomatoes.
A$25.00
Dry Fried Cauliflower Jungle Curry
Gluten-free. Vegan. With mixed mushrooms and green beans. served w steamed jasmine rice.
A$25.00
Puff Tofu Laska (GF)
With rice noodles, pickled mustard greens, green beans, sprouts and Asian herbs.
A$17.00
Turmeric Cauliflower Pad Thai (Contains Nuts) (GF)
Vegan. Gluten-free. With shredded king brown mushooms & gaylan, finished w lightly toasted peanuts, bean sprouts and Asian herbs.
A$25.00

Desserts

Rhubarb & Berry Crumble (GF)
Gluten-free. Vegan. Rhubarb & berry crumble served with coconut ice cream & butterscotch sauce GF.
A$18.00
Sticky Pecan & Date Pudding (GF) (N)
Vegan. Gluten-free. With butterscotch sauce, fresh berries & coconut ice cream.
A$18.00

Yulli's at Home

Tofu Laksa (Frozen)
Serves 2. A Thai style Laksa with a bounty of spice, blending an array of South East Asian flavours into a bright and creamy soup with a moderate level of heat supported by a coconut milk base. Puff tofu, green beans and bamboo add texture and depth, and pairs perfectly with the addition of rice.
A$23.00
Lentil Moussaka Pie (Frozen)
Serves 4.
A$27.50
Masaman Curry Pie (Frozen)
Serves 4.
A$27.50
Eggplant Penang Curry (Frozen)
Serves 2. This Malaysian style Penang Curry with a splash of Thai influence combines rich South East Asian spice with a light coconut milk base for a flavour packed curry fit for many convenient occasions. Chunks of eggplant and steamed broccolini round out this hearty number, simply add rice.
A$23.00

Small

Steamed Gaylan (GF)
Vegan. Gluten-free. With crispy green beans and chilli, garlic and mushroom sauce.
A$16.50
Steamed Rice (GF)
Vegan. Freshly steamed rice, gluten-free.
A$4.50
Mix Leaf Salad (GF)
Vegan. Gluten-free. With sesame dressing.
A$15.50
Truffle Spring Rolls
Vegan. With nuoc cham dipping sauce.
A$18.50
Edamame & Coconut Money Bags
Vegan. Edamame coconut money bags.
A$18.50
BBQ Tofu Bao Bun
Vegan. With tofu, miso and aioli sauce.
A$15.00
Steamed Leek And Ginger Dumplings
Vegan. With chilli-soy and plum sauce.
A$18.50

Medium

San Choy Bow
Vegan. Gluten-free. San choy bow w crispy rice, tofu, fresh herbs, bamboo, chilli, peanuts & fried shallots GF, N.
A$20.00
Crispy Tofu & Green Papaya Salad (GF)
Vegan. Gluten-free. With green papaya and toasted peanut salad & Asian herbs (Contains Nuts) (GF).
A$23.00
Korean Fried Broccolini (GF) (N)
Gluten-free. Vegan. With sticky sour chilli sauce, toasted coconut & crushed almonds (GF) (N).
A$19.50
Ready to order? Kerbside pickup, delivery and dine-in are all available.